Food Establishment and Lodging Inspections conducted in Saline County by the Kansas Department of Agriculture’s Division of Food Safety and Lodging from February 25 through March 2, 2016.

Food safety and lodging inspections are unannounced, and inspection results represent only those conditions found in the establishment at the time of the inspection.

Bogeys, 1417 S. 9th St. (March 2) Regular Inspection
– Disinfecting wipes stored on top of box of food handling gloves. Corrected on site: moved to floor.
– Coats stored on bread rack, perfume stored above prep table, purse hanging on food and single service storage rack and coat stored next to salad containers.
– Thawing yogurt mix at room temperture. Corrected on site: moved to refrigeration.
– HVAC vents above make table #5 and sundae reach-in cooler area full of dust.
– No thermometer inside #6 make table reach-in cooler. Corrected on site: installed.

Pack Rat Smokes, 695 S. Broadway Blvd. (March 1) First Operational Inspection After Licenstion
– Pop machine waste drain is slow draining.

Petro Stopping Center, 2125 N. 9th St. (February 25) Follow Up Inspection
– Lights in Petro’s unpackaged self service food area not shielded or protected.
– NOTE: Inspection included Petro Store, Popeyes, and Starbucks.

Santa Cruz Burrito, 156 S. Santa Fe Ave. (March 1) Regular Inspection
– Foil pans stored outside original packaging on shelf in basement dry storage area.
– Seal of south door of south Delfield reach-in cooler in ill repair.
– Floor under beverage reach-in cooler on kitchen side covered in debris.
– Interior bottom of make table has accumualtion of food debris.
– Chute area of lid on food processor stored as clean has dried on food debris. Lid to rice cooker stored as clean has dried on food debris. Corrected on site: cleaned and sanitized.