The Blind Pig 2501 Market Place. Inspection June 17th. No violations.
Exceptional Caterers 219 S. 3rd. Inspection June 20th. No violations.
Inferno 112 N Santa Fe. Inspection June 17th. No violations.
Kenwood Cove Concessions. Inspection June 17th. No violations.
Mr. Goodcents Subs and Pasta 2344 Planet Avenue. Inspection June 20th. 2-violations.
P – PHF/TCS Cold Holding – POTENTIALLY HAZARDOUS FOOD (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) shall
be maintained at 5°C (41°F) or less. [Back make table Alfredo sauce 45.1. Put in unit to thaw for approximatelly 2 hours. Employee soups In same unit: 3 cups
brocoli cheese soup 55.1 and chicken noodle 55.5. Voluntarily discarded.)
P – Chemical Storage (spacing/partitioning) POISONOUS OR TOXIC MATERIALS shall be stored so they cannot contaminate FOOD,
EQUIPMENT, UTENSILS, LINENS, and SINGLE-SERVICE and SINGLE-USE ARTICLES by separating the POISONOUS OR TOXIC
MATERIALS by spacing or partitioning. [In closet by rest rooms: 2 gallon containers of hand soap on shelf above single service cups and straws. Corrected on site by moving
cups and straws.
Pump Mart 1118 N. 9th. Inspection June 19th. 1-violation.
P – FOOD shall be protected from cross contamination by separating raw animal FOODS during storage, preparation,
holding, and display from Cooked READY-TO-EAT FOOD. [Raw bacon and raw shell eggs stored above bottles of milk
COS Moved bacon and eggs to bottom shelf].
Sunset Billiards 1215 W. Crawford. Inspection June 19th. 1-violation.
P – A backflow or backsiphonage prevention device installed on a water supply system shall meet American Society of Sanitary Engineering
(A.S.S.E.) standards for construction, installation, maintenance, inspection, and testing for that specific application and type of device.
[Hose attached to mop sink after a 3 way splitter on faucet is hanging below the flood rim Corrected on Site (COS) Raise hose above flood rim]
Taco Johns 303 S. Santa Fe. Inspection June 19th. 2-violations.
P – PHF/TCS Cold Holding – POTENTIALLY HAZARDOUS FOOD (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) shall
be maintained at 5°C (41°F) or less. [Shredded beef 47.9 degrees F in Walk in Cooler, for an undetermined amount of time Corrected on Site (COS) Voluntary
Destruction.
P- Chemical Storage (Not Above Food, etc.) POISONOUS OR TOXIC MATERIALS shall be stored so they cannot contaminate FOOD, EQUIPMENT, UTENSILS, LINENS, and SINGLE-SERVICE and SINGLE-USE ARTICLES by locating the POISONOUS OR TOXIC MATERIALS in an area that is not above FOOD, EQUIPMENT, UTENSILS, LINENS, and SINGLE-SERVICE or SINGLE-USE ARTICLES. [Cleaners stored above drainboard COS Moved cleaners to floor].
Wild Wild West 1540 W. Old Highway 40. Inspection June 19th. 1-violation.
P – Materials that are used in the construction of UTENSILS and FOOD- CONTACT SURFACES OF EQUIPMENT may not allow the migration of
deleterious substances or impart colors, odors, or tastes to FOOD. [Breading mix stored in green “Menards” bucket Corrected on Site (COS) Moved to food grade container].